Our Menu

Experience the exquisite craftsmanship of Chef Endo Yasuhiro's 20-course omakase at our establishment, a collaboration with the renowned Sushi Nakazawa of Washington D.C. and New York City fame. Indulge in a culinary journey meticulously curated by Chef Endo, showcasing the finest ingredients and traditional techniques.

Enhancing your dining experience, our custom bar features an impressive selection of rare Japanese whiskies, top-rated sake, and artisanal beers sourced from both local and Japanese breweries. Immerse yourself in the rich flavors and cultural heritage of Japan as you savor each sip and bite.

To further entice your palate, please note that our menu changes daily, ensuring that you experience the freshest and most seasonal offerings handpicked by Chef Endo himself.

At our establishment, we pride ourselves on offering a simple and authentic Japanese dining experience, allowing the flavors and craftsmanship of each dish to speak for themselves.

We eagerly anticipate your presence and promise an unforgettable dining experience priced at $180 per person. Join us and embark on a culinary adventure like no other.